Pizza Burger Deluxe Stack (Printer-Friendly Format)
Cheesy burgers meet saucy pizza in this crave-worthy fusion perfect for weekend grilling.
# Ingredients Needed:
→ Burger Patties
01 -
1 pound ground beef
02 -
1 pound Italian sausage, casings removed
03 -
1 tablespoon pizza seasoning (oregano, basil, marjoram, garlic powder)
→ Toppings and Assembly
04 -
4 slices mozzarella cheese
05 -
1 cup marinara sauce, warmed
06 -
16 slices pepperoni
07 -
Grated Parmesan cheese, optional
08 -
4 hamburger buns, sliced and toasted
# Step-by-Step Directions:
01 -
In a large bowl, gently combine ground beef, Italian sausage, and pizza seasoning until just mixed. Avoid overworking the meat.
02 -
Divide the mixture into 4 equal portions and shape into patties slightly larger than the buns. Make a small indentation in the center of each patty.
03 -
Heat grill or large skillet over medium-high heat. Warm marinara sauce in a saucepan over medium-low heat, stirring occasionally.
04 -
Cook patties for 4 minutes on one side without pressing. Flip and cook another 2–4 minutes until internal temperature reaches 140°F for medium.
05 -
Place a slice of mozzarella on each patty one minute before removing from heat. Let cheese melt thoroughly.
06 -
Toast buns cut-side down on grill or skillet for 1–2 minutes until golden and crisp.
07 -
Place patty on bottom bun, top with warm marinara, pepperoni, and Parmesan if using. Add top bun and serve hot.
# Extra Suggestions:
01 -
Use a meat thermometer to check doneness and avoid overcooking.
02 -
Warming the marinara prevents cooling the patty and improves flavor.
03 -
Let burgers rest briefly before serving to retain juices.